ARASAAC
By
Government of Aragón
·
Creative Commons BY NC SA 4.0
turkey cold meat
· noun
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| Language | Label | Description |
|---|---|---|
| English | turkey cold meat | |
| Arabic | لحم ديك رومي بارد | |
| Aragonese | fiambre de pavo | U. t. c. s. m. Se dice de la carne de pavo que, después de cocida, se come fría. |
| Basque | indioilar-fianbrea | |
| Breton | fiambre de perú | |
| Bulgarian | пуешки салам | |
| Catalan | embotit de gall dindi | U. t. c. s. m. Es diu de la carn de gall dindi que, després de cuita, es menja freda. |
| Chinese | 火鸡肠 | |
| Croatian | pureće mesne prerađevine | |
| Dutch | kalkoen vleeswaren | |
| French | charcuterie de dinde | |
| Galician | friame de pavo | |
| German | Putenwurst | |
| Hebrew | פסטרמה | סוג של נקניק |
| Italian | affettato di tacchino | |
| Polish | wędlina z indyka | |
| Portuguese | fiambre de perú | |
| Romanian | carne de curcan | |
| Russian | ветчина из индейки | |
| Spanish | fiambre de pavo | U. t. c. s. m. Se dice de la carne de pavo que, después de cocida, se come fría. |
| Vehes | embotit de titot |
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